We celebrated the marriage of my cousin Kelvin and his sweetheart of eight years, Yvonne, yesterday. The celebration provided the biggest family gathering of our trip so far.
Early Saturday morning, Kelvin with his brothers (groosman) went to fetchYvonne from her parents' home. Upon arrival, Yvonne's sisters (bridesmaids) demanded Kelvin complete certain, slightly embarrasing, tasks (like eating foods he doesn't like, singing silly serenades, paying ransoms, reciting poetry) before being permitted to see his bride. (After the wedding day, traditionally, the wife may no longer tease her husband.) Having completed the required tasks, Kelvin and Yvonne paid a visit to their new flat, where they turned on their bedside lamps and ate some "prosperous" food dishes. We had Silas, Ezra and Timothy ready to play on their bed (to hopefully bless them with children, especially sons, in their marriage) but their services were not requested!
After visiting their new home, Kelvin and Yvonne came to his mother's house, my Auntie Siew Geok, for a traditional Chinese Tea Ceremony. They paid respects to their dead ancestors, ate some more prosperous food, then proceeded to serve each of the elder relatives present their cups of tea. As my Uncle Francis jokes, "it is expensive tea," because after being served, the relative will offer a blessing and place an Ang Pow (red packet) containing money or jewelery on the tea tray. Having served so much tea and thus being "thirsty" themselves, Kelvin and Yvonne sat down to be served cups of tea by their younger, single, relatives, gifting each of them with an Ang Pow too.
Once the tea ceremony was completed, we ate a buffet lunch while Yvonne changed out of her white wedding dress into a Chongsam (traditional Chinese dress) to return to her parents' home for a tea ceremony with her relatives.
At 7:00pm, (after a much anticipated Starbucks pit stop for Josh) we gathered at a downtown hotel for the fanciest wedding dinner we have ever attended. Kelvin and Yvonne chose a beautiful ballroom and showcased the coolest wedding photos and video around. The dinner included the servers and head chef parading out the food, a grand entrance by the wedding couple admist special lighting and dry ice and a rousing Yam Seng chorus (toast) to Kelvin and Yvonne. Just like at Christmas Silas, drank in all the festivities... but was too played out at the end to do little more than smile during our closing family photo.
Saturday, January 19, 2008
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